Alpuente

Gastronomy

Alpuente's Shepherd's Gazpacho
Alpuente It preserves a rich culinary tradition linked to livestock farming, agriculture, and life in the Valencian countryside. Among its most representative recipes is gazpacho de pastor, a dish that has historically been a staple for those who roamed the region’s fields and mountains.

Cod Meatballs
Alpuente Flavors: The Surprising Inland Cod

