Mycological Tapas Days of Sepúlveda

Bars and restaurants in the historic centre of Sepúlveda offer tapas made with mountain mushrooms, such as boletus, saffron milk caps and parasol mushrooms, at affordable prices over a weekend. The usual programme includes a tapas contest with a passport, mycology talks and guided trips into the countryside. The sources consulted disagree on the exact dates, placing them between 17 and 22 November.

Location: Historic centre of Sepúlveda

Programme

• Friday, 20 November · Opening and mycology talk at the Casa del Parque del Duratón · Casa del Parque del Duratón

• Saturday, 21 November · Tapas route, guided trip to the countryside and cooking demonstrations · Historic centre of Sepúlveda

• Sunday, 22 November · Gastronomy day and awards ceremony · Historic centre of Sepúlveda